A typical double bedroom in Meribel Chalet Belmont A typical double bedroom in Meribel Chalet Belmont

A Different Class of Chalet Catering Welcome to Delicious Mountain

We are passionate about the dishes we create for our guests, and we give every course all the love and attention it deserves. You will know you've experienced a true luxury chalet holiday when you're telling your envious friends about the mouth-watering cuisine rather than the world-class skiing.

Breakfast 7 Mornings

Your breakfast is laid out for you each morning.  You can expect a large spread to start your day well.  Fresh bread daily from the bakery and freshly baked croissants and pain au chocolat. Muesli, porridge, cereals, fresh fruit, yoghurts, fruit juices, teas and freshly ground coffee. All seven mornings of your stay, you can choose a full English breakfast with your choice of eggs.

Afternoon Tea 7 Days

Each afternoon when you return to the ski chalet after a day on the slopes you'll find our afternoon tea laid out to welcome you back to the chalet. We make a new delight each day such as millionaire’s shortbread, raspberry and passion fruit cupcakes with pink butter icing or fruity scones, jam, butter and cream. mmmmm...

Evening Meals 6 Evenings

It's why we're called Delicious Mountain. The canapes served by the log fire. The three-course meal of Michelin quality. The hand-picked selection of finest French cheeses. The bean-to-cup coffee served with irresistable chocolates. Everything about the evening meal has been designed to inspire.

Curated Wine List Direct from the Growers

Carefully selected to complement each and every dish. To source our wines we go direct to the growers and producers. To find the very best vines, we have visited them in person. Read more...

Canapes by the fire Canapes by the fire

The food was nothing short of amazing...

Mark on TripAdvisor, 2016

Example Evening Meal Menu:

Pumpkin seed butter on rye with red apple and chia seeds

Salmon croquettes with lemon mayonnaise

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Corn chowder, smoked haddock, creme fraiche and baked tortilla

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Guinea fowl supreme, white polenta with truffle, saute spinach, mushroom and thyme jus

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Tart au citron, creme fraiche and bergamot ice cream, candied lemon and orange powder

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Cheese board with Sliced Fruit, served with Port and / or fresh coffee

A tasty lemon dessert A tasty lemon dessert

The best veggie food I've eaten in France!

Ros on TripAdvisor, 2016

Images submitted by our Guests Thanks for sharing!

Sea bass, as served in our Meribel catered chalets Sea bass, as served in our Meribel catered chalets

Food was of the highest standard with an endless supply of hand picked wine to match the meal.

Neil on TripAdvisor, 2017

Don't take our word for it...


Read our reviews
Canapes by the fire Canapes by the fire

First class food prepared to the highest standard by a team of enthusiastic people who made everyone feel so welcome...

The Caffrey Family on TripAdvisor, 2017